Chinese Takeout

amlthrawn · Post by **amlthrawn** » Sat Sep 18, 2004 5:49 pm

Sitting in front of you is your favorite selection from a Chinese takeout restaurant. Beside your plate lie three packets: one containing soy sauce, the second containing sweet and sour sauce, and the third containing hot mustard.

You may only take one. The fate of the Republic lies with you, so choose wisely.

Kuronekosama · Post by **Kuronekosama** » Sat Sep 18, 2004 5:55 pm

If by sweet and sour you mean "duck sauce" then by all means that. It is teh besto for egg rolls. Any other dish typically is fine without the mentioned sauces or comes with it's own sauce.

Deacon · Post by **Deacon** » Sat Sep 18, 2004 6:13 pm

For egg rolls, I prefer to have a base of Sweet-n-Sour/Duck with a healthy dollop of hot mustard on top, then use the egg roll to mix it up.

Rembrandt Q. Einstein · Post by **Rembrandt Q. Einstein** » Sat Sep 18, 2004 6:39 pm

I ususally go with Duck Sauce on mooshoo (or however it's spelled) and spring/egg rolls. I generally only use soy sauce on pot stickers

The Forum Hillbilly · Post by **The Forum Hillbilly** » Sat Sep 18, 2004 7:16 pm

I don't like any of them, unless i'm eating egg rolls, then the sweet and sour sause!

NorthernComfort · Post by **NorthernComfort** » Sat Sep 18, 2004 7:46 pm

Sweet and Sour sauce, and thats obviously along with sweet and sour chicken!
Chinese food = God.

mikehendo · Post by **mikehendo** » Sat Sep 18, 2004 7:53 pm

/me cant choose just one.. Soy Sauce or Hot mustard are both great.. In a pinch though, I guess i would have to go for the soy..

Imperator Severn · Post by **Imperator Severn** » Sat Sep 18, 2004 8:15 pm

HOt mustard brings happiness to poor, crippled children during Christmas.

Kits · Post by **Kits** » Sat Sep 18, 2004 8:44 pm

If only you guys knew how they make the sweet and sour sauce....

~Kits the former Chinese Restaraunt worker

Deacon · Post by **Deacon** » Sat Sep 18, 2004 10:14 pm

What, you're not going to tell us? Does it involve the seeds of life?

NorthernComfort · Post by **NorthernComfort** » Sat Sep 18, 2004 10:22 pm

Now it's getting scary. Tell us; we can handle the truth.

Post by **Blaze** » Sat Sep 18, 2004 10:31 pm

Soy. Sweet and sour can be good, but only from certian restaraunts, and not in the packets.

And Mustard in any form is Satan Incarnate.

Deacon · Post by **Deacon** » Sat Sep 18, 2004 10:36 pm

Even in the mountain-moving seed form?

Killer-Rabbit · Post by **Killer-Rabbit** » Sat Sep 18, 2004 10:48 pm

I typically go with sweet and sour for the egg roll and dont use any of the others...

...and Thai >> Chinese

SothThe69th · Post by **SothThe69th** » Sat Sep 18, 2004 10:53 pm

I don't use sauce.

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